Head Chef/Dining Manager Needed at Sasa Foods Limited

Sasa Foods Limited is launching an exciting new restaurant located at a world-renowned winery in Blenheim, Marlborough, New Zealand. The restaurant will showcase the best of local produce infused with the elegance and flavor of Japanese cuisine, offering a unique dining experience for guests from around the world.

Summary

• Company: Sasa Foods Limited
  
• Location: Blenheim, Marlborough, New Zealand
  
• Job Type: Full-time, Permanent
  
• Salary Range: NZD $50,000 – $70,000 annually (depending on position and experience)

Job Requirements

Head Chef / Chef

• Experience: Minimum of 3 years in a professional kitchen
  
• Skills: Strong background in Japanese or Western cuisine preferred
  
• Pay:
  
  • Head Chef: Starting at $34/hr (negotiable based on experience)
    
  • Chef: Starting at $30/hr (negotiable based on experience)
    

Dining Manager / Duty Manager

• Requirements: Must hold a valid Manager’s Certificate
  
• Experience: Leadership or front-of-house hospitality experience is a plus
  
• Pay:
  
  • Dining Manager: $28/hr
    
  • Duty Manager: $26/hr
    (Rates negotiable based on experience and performance)

Kitchen Hand

• Experience: No prior experience required
  
• Pay: Starting at $23.50/hr
  
• Growth: Rapid pay increases based on performance and attitude

Responsibilities

Head Chef / Chef:

• Plan and prepare innovative dishes
  
• Utilize Japanese or Western culinary techniques.
  
• Maintain kitchen quality, hygiene, and service standards

Dining Manager / Duty Manager:

• Oversee front-of-house operations
  
• Ensure exceptional customer service.
  
• Coordinate with kitchen staff fora seamless guest experience

Kitchen Hand:

• Assist with food prep and dishwashing
  
• Maintain kitchen cleanliness
  
• Provide general kitchen support as needed.

Benefits

• Competitive pay rates tailored to each role
  
• Career growth opportunities in a fast-paced, high-quality restaurant
  
• Work in a stunning winery location with a passionate team
  
• Chance to be part of a brand-new restaurant launch

Deadline

No specific deadline stated, early applications are encouraged as roles may be filled quickly.

How to Apply

If you’re ready to join a passionate team and grow with a new culinary venture, please email your CV to: info@restaurantsasa.co.nz