Restaurant Assistant Manager
- @editor
- $21.85 - $24.00 / Hourly Full-Time
- 0 Application(s)
- St. Catharines, Ontario, Canada View on Map
- View(s) 40
Job Detail
-
Job ID 3113
Job Description
East Izakaya seeks the service of a restaurant manager to join them in Canada. Your main role is as an assistant restaurant manager, requiring you to be focused, flexible, and reliable.
Responsibilities
- Evaluate daily operations
- Plan, organize, direct, control and evaluate daily operations
- Set staff work schedules
- Determine the type of services to be offered and implement operational procedures.
- Balance cash and complete balance sheets, cash reports, and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Develop, implement, and analyze budgets
- Participate in marketing plans and implementation
- Set staff work schedules and monitor staff performance
- Leading/instructing individuals
- Address customers’ complaints or concerns
- Provide customer service
- Recruit, train, and supervise staff
- Manage events
Apply Now
headofficewind1@gmail.com
Related Jobs
-
Auckland Published 4 months ago
Summerset is the second-largest retirement village operator in New Zealand. They are passionate about providing quality service to their clients and are growing quickly, with 39+ villages from Whangarei down ...
-
Pullman, WA - Auckland Published 4 months ago
Pullman Hotels & Resorts** set the new standard in extraordinary global travel and living, delivering a unique experience to today’s hyper-connected global nomads. Part of Accor Hotels, Pullman ...
-
Kauri, Northland Published 4 months ago
Rosewood Hotels is globally renowned for its strong, modern, and differentiated brands, a focus on design and innovation, and a commitment to a very bespoke and personal approach to ...