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The Hospitality Apprenticeship program provides training for individuals interested in front-of-house roles in hotels, restaurants, and other hospitality venues. Apprentices learn about customer service, food and beverage service, and hospitality management.
Industry:
Hospitality
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Average Salary:
$35,000 – $50,000 per year (varies by location and experience)
Requirements:
- Must be at least 16 years old
- Interest in customer service and hospitality
- Good communication and interpersonal skills
- Ability to work in a fast-paced environment
Skills:
- Proficiency in customer service and food and beverage service
- Knowledge of hospitality operations and standards
- Ability to handle complaints and provide exceptional service
- Understanding of health and safety regulations in hospitality
Link to Apply:
Apply for Hospitality Apprenticeship
